specials

MAY SPECIALS

*MAY SPECIALS*

TUNA SALAD SANDWICH
Wheat Berry Bread, Lettuce, Tomato, Avocado
Choice of Fries, Fruit, or Pasta Salad
$10

LOW CARB CHICKEN & SHRIMP
Mushrooms, Caramelized Onions, Bacon, 
Creamy Dijon Vinaigrette, over Sauteed Spinach
$13

SHRIMP BURRITO
Mexican Rice, Chipotle - Lime Crema, Avocado, 
& Tomatillo Salsa Verde
$14

*TORTILLA CRUSTED SALMON
Cilantro Lime Marinade, Mexican Rice, Black Beans, 
& Tomatillo Salsa Verde
$15

 

 

 

 


 

 

 

 

 

 


Restaurant Week

JANUARY 20-29, 2017
Please choose one from every section:

PACKAGE INCLUDES:
Choice of Mimosa, Poinsettia, Peach Sparkler, or any Beer, or Soda & Coffee

STARTERS

CUP OF SOUP OF THE DAY

CUP OF MULLIGATAWNY
Creamy Chicken & Vegetable w/ Curry

SPINACH SALAD
Mushrooms, Feta Cheese, Red Onion, & Diced Tomatoes
w/ Warm Bacon Vinaigrette

BABY GREEN SALAD
Strawberries, Green Apples, Cheddar & Smoked Blue Cheeses,
Candied Pecans, & Apple Vinaigrette

ENTREE

FILET MIGNON
6 OZ. Filet, Mild Green Peppercorn Sauce, Merlot Demi Glace,
Green Beans w/ Tomato-Pepper Relish & Au Gratin Potatoes

MEDITERRANEAN SHRIMP & SCALLOPS
Pan Seared over Pesto Orzo w/ Kalamata Olives, Roasted Garlic,
Mushrooms, Sun-Dried Tomatoes, Artichokes, Roasted Red Peppers, 
Feta Cheese ,& Sun-Dried Tomato Butter

LOBSTER RAVIOLI
Garlic Shrimp, Roasted Mushrooms, Fresh Spinach,
in a Sun-Dried Tomato Cream

TROUT FARRO
Farro Risotto w/ Roasted Tomatoes, Mushrooms, Spinach,
& Citrus Buerre Blanc

DESSERT

Chocolate Silk Pie, Almond Basket, or Caramel Nut Brownie